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New York
Sunday, March 30, 2025

Refried Black Beans Recipe – Cookie and Kate


Refried black beans are certainly one of my favourite plant-based recipe elements. I’ve perfected my method and flavorings through the years, and I’m excited to share the recipe with you in the present day.

Made with canned beans, these refried black beans are a fast and satisfying different to stovetop black beans, and a enjoyable variation on traditional refried pinto beans. They style far superior to plain canned black beans or store-bought refried beans. They’re the very best!

These refried beans are flavored with sautéed onion, roasted or contemporary purple bell pepper, garlic, cumin, and a squeeze of contemporary lime juice. Due to the purple bell pepper and cumin, they’ve a delicate Cuban vibe that performs superbly with the earthy taste of the black beans.

Refried Black Bean Suggestions

Chop the onions finely and cook dinner them till tender. That is key to reaching a creamy texture. If the onions are too massive or undercooked, they are going to be distractingly crisp.

Mash the beans as a lot as you’d like. I cease when the beans are about half mashed (or a bit extra), however you possibly can mash them utterly in the event you’d like completely creamy refried beans. You’ll get even smoother outcomes in the event you mix these beans in a meals processor. I don’t advocate utilizing a blender since they’re so thick.

Skip the cilantro in the event you don’t prefer it. I really like its burst of freshness, however I do know it’s not for everybody.

Makes use of for Refried Black Beans

These refried beans are a wholesome aspect dish for any Mexican meal. They provide a hearty dose of fiber and protein (over 10 grams every per serving) that completes a meatless meal.

The great thing about refried beans is that they’re spreadable and keep put higher than plain beans. Use refried beans inside tacos, enchiladas and burritos. Unfold them inside a quesadilla, on prime of a tostada, layer them into huevos rancheros, or dollop them onto nachos. Actually, these beans are so good that I wish to eat them with tortilla chips as a bean dip.

For the straightforward and scrumptious bowl proven right here, mix cooked brown rice or quinoa, refried black beans, avocado, cherry tomatoes and crumbled feta. These refried beans are nice with roasted candy potatoes, too.

Extra Important Black Bean Recipes

When you recognize these beans, make sure you strive these black bean recipes:

Please let me know the way your beans end up within the feedback! I’m excited to listen to the way you get pleasure from these beans, and I really like listening to from you.

refried black beans in burrito bowl


Print

Refried Black Beans

This refried black beans recipe is so contemporary and satisfying! It’s the right hearty aspect dish for Mexican meals. Recipe yields about 2 ½ cups, or 5 servings. 

  1. In a medium saucepan over medium warmth, heat the olive oil till shimmering. Add the onion, bell pepper and salt. Prepare dinner, stirring sometimes, till the onions have softened and are turning translucent, about 4 to 7 minutes.
  2. Add the garlic and cumin. Prepare dinner, stirring continually, till aromatic, about 30 seconds. Pour within the drained beans and water. Stir, cowl and cook dinner for five minutes.
  3. Cut back the warmth to low and take away the lid. Use a potato masher or the again of a fork to mash up about not less than half of the beans, till you attain your required consistency. Proceed to cook dinner the beans, uncovered, stirring typically, for about 5 extra minutes, till the beans are properly tender and thickened.
  4. Take away the saucepan from the warmth. Stir in black pepper, to style, and the cilantro and lime juice. Style, and regulate if obligatory—add one other pinch of salt for general taste or one other squeeze of lime juice for zing. If the beans appear dry, add a really small splash of water and stir to mix. Cowl till you’re able to serve. Leftovers will hold nicely within the fridge, lined, for as much as 5 days.

Vitamin

The knowledge proven is an estimate supplied by a web-based vitamin calculator. It shouldn’t be thought of an alternative to an expert nutritionist’s recommendation. See our full vitamin disclosure right here.

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