In the case of tremendous easy get together snacks, Birthday Cake Popcorn is one in every of my go-to’s! It comes collectively in just some minutes and impresses even the pickiest company.
Whether or not I’m throwing a celebration, a Halloween get-together, tailgating earlier than the massive recreation, or placing collectively Christmas treats, this four-ingredient popcorn is at all times successful.
The most effective half about this popcorn recipe? It’s so versatile! You should use this methodology and customise it for any event. Use staff coloration sprinkles for recreation day, crimson, inexperienced, and gold for Christmas, or crimson and pink for Valentine’s Day.
This cake popcorn is the right mixture of crunchy, creamy, and candy, and the sprinkles make it really feel further festive. I like to bag it up as get together favors or put it out in bowls for my company to assist themselves. This simple, no-bake recipe provides a playful contact to any celebration.
Birthday Cake Popcorn Recipe Components
- Popcorn – This deal with begins with freshly popped popcorn. You should use your favourite methodology – microwave, range high, or air-popped – simply make it possible for is is obvious.
- Vanilla Almond Bark – Some recipes use white chocolate, however I desire the graceful texture of almond bark.
- Cake Combine – For this recipe, I believe dry vanilla cake combine works greatest, however you may substitute Funfetti, however the sprinkles included could bleed.
- Sprinkles – Customise your sprinkles for any event! Use crimson, white, and blue for the Fourth of July or fairly pastels for Easter.
Extra No Bake Treats
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Put together a big cookie sheet with parchment paper. Unfold popcorn on high.
9 cups popcorn
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Utilizing a big microwavable bowl, soften the almond bark sweet coating within the microwave at 50% energy for 1 minute, stir, and repeat in 15-second increments, stirring in between, till clean. Alternatively, you may soften the almond bark sweet coating in a saucepan over low warmth for about 8 minutes, stirring ceaselessly.
10 ounces vanilla almond bark sweet coating
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Add dry cake combine to melted almond bark and stir with a rubber spatula, scraping the perimeters as wanted, till mixed.
¼ cup white cake combine
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Working rapidly, fold in popcorn and stir till coated.
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Unfold popcorn combination onto ready cookie sheet. Prime with sprinkles and permit to chill earlier than serving or transferring to baggage.
⅛ cup sprinkles
Retailer popcorn in an hermetic container at room temperature for as much as 5 days.
You may substitute funfetti cake combine, however colours could bleed and discolor chocolate.
Serving: 1serving | Energy: 278kcal | Carbohydrates: 41g | Protein: 2g | Fats: 11g | Saturated Fats: 10g | Polyunsaturated Fats: 0.3g | Monounsaturated Fats: 0.2g | Trans Fats: 0.02g | Sodium: 43mg | Potassium: 44mg | Fiber: 2g | Sugar: 30g | Vitamin A: 24IU | Calcium: 11mg | Iron: 0.5mg
Estimated vitamin data is supplied as a courtesy and isn’t assured.
